This 30 quart commercial strength aluminum fryer pot is capable of handling an entire turkey all in just about 45 minutes. In particular, the poultry rack allows the meat to cook evenly so that bird does not end up scorched on the bottom. Avoid burns to the hands by using the grab hook to safely place meat into and retrieve meat from the fryer. The unit also comes with a 12 inch thermometer, a vented lid, and a 1 ounce trial size injector. Note that the burner is sold separately.